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Baking silicone cake molds

Have you ever seen those colorful and squishy cake molds that are made from silicone? They are a whole lot of fun to use, and they can help you create all sorts of delicious snacks, the same as HUOTE's christmas tree mold. So, In this guide we will look into the exciting world of baking using silicone cake molds. Let’s get started. 

Flexible, Non Stick and Easy to Clean Silicone Cake Molds are an excellent choice for baking. They’re wide, and come in all different shapes, from hearts to stars to animals. When filling silicone molds, always place them on a sturdy baking sheet before filling with batter. That will help them hold their shape, and make it easier to go in and out of the oven. 

Tips and Tricks for Perfectly Shaped Cakes with Silicone Molds

And if you want your cakes to come out looking perfect, try greasing your silicone molds with a tiny bit of oil or butter before adding the batter, same with the waffle cake pan developed by HUOTE. This will prevent the cakes from sticking to the molds, which will make it easier to pop the cakes out. You can dust a little flour or cocoa powder inside the molds before filling to aid in popping the cakes out, too. 

Why choose HUOTE Baking silicone cake molds?

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